VEGETARIAN (CHOOSE ONE)
Roasted stuffed tomato. Served with rice and chef ’s choice of vegetables.
Pasta Primavera. Pasta tossed with fresh vegetables, white wine, garlic, olive oil, and lemon juice.
Eggplant Parmesan. Pan seared breaded eggplant slices served with fresh tomato and mozzarella.
LUNCH 13.00 DINNER 16.00
CHILDREN’S MENU (CHOOSE ONE)
Children’s option for ages 5-10
Chicken strips with French fries or fruit
Macaroni & Cheese
Buttered or marinara noodles
ALL ENTREES: 11.00
Gluten Free and Vegan options available upon request